Thursday, January 30, 2020
Analyse the dramatic Essay Example for Free
Analyse the dramatic Essay Analyse the dramatic importance of the end of act one ofà A View from the Bridgeà Aurther Miller is play writer of A View from the Bridge who uses a range of technique to illustrate the importance of the play, such as stage directions and language.à At the end of act 1, Miller creates an atmosphere that Alfieri is weak where he says I was so powerless indicating that even a lawyer who should be confident on what to do, was clueless. Further to this there is a suspense tension on what will happen next, where Alfieri visits an old lady to question about the fate of Eddie Carbone. The last statement of Alfieri after his discussion with the lady ends with, And so I waited here which gives a sense to the audience that Alfieri himself fears that a disaster will happen and so we are curious and anxious to find out.à In the next part of the extract, it opens up as they are a big ecstatic family, as normally Catherine boosts about Rodolfo about what he did. They went to Africa once. On a fishing boat (Eddie Glances at her) its true Eddie representing Eddie doesnt really want to know what they did. As the family talk about what the 2 submarines, Rodolfo doest want to contribute in the conversation therefore he sits near Catherine while she is reading a magazine On stage while they were Talking about fishing boats Eddie especially concentrates on what Marco says and replies back to him in a very quick speed, Marco: sardines. Eddie: sure. (laughing) how are you gonna catch sardines on a hook? Seeing that the 2 boys were having an argument. Beatrice steps in and tries to change the subject.à The mood and atmosphere is very cheerful as Catherine goes on about Rodolfos adventure. Eddie then jokes about that they paint oranges to make them look like oranges Marco then reacts to eddies joke thinking that he is telling the truth. Rodolfo is helping his brother by changing the subject lemons are green there becomes a conflict between Rodolfo and Eddie .he therefore reveals his ignorance for Christ sake
Wednesday, January 22, 2020
Nickel and Dimed by Barbara Ehrenreich :: Selling in Minnesota
The chapter, Selling in Minnesota, had some disturbing information about the low wage life. As I read, I learned that every place the author went to apply, such as a Wal-Mart and a Home Depot type place called Menards, required the applicant to pass a drug test. The author went out and had to buy detox for $30, but can be up to $60. Also, I learn that 81% of employers do drug test their future employees. I donââ¬â¢t like this statistic, in part because I tried getting a job at Marshall Fieldââ¬â¢s restaurant and they required me to pass a drug test. Luckily, another employer called me before my scheduled drug screening (which I had planned on passing by being really sneaky and using the urine of a friend of mine), so I took that job offer and everything worked out well. The reason I donââ¬â¢t agree with the drug testing required to access most entry-level jobs, is because the only drugs they actually test for is Marijuana. Cocaine and heroine leave the body within three days, and other drugs arenââ¬â¢t even tested for. So that leaves the most commonly used illicit drug, and one that has the least affect on the user, to be tested for. à à à à à When the author first moved to Minnesota, she lived in a friend of a friendââ¬â¢s apartment until she could find another apartment. The friend is out of town and required that the author takes care of her canary in order for her to stay there. The bird, which the author comes to call Budgie, is really annoying and has to be let out of its cage a few times or otherwise it will go crazy in the cage. The author looks extremely had to find an apartment to stay at. Apparently, there is only a less than 1% apartment vacancy in Minnesota. Also, the only apartments that are available are defiantly not accessible to entry-level employees, offering hot tubs and over $1000 a month payments. à à à à à One of the places that the author tried to get a job at required that the employee had lived in Minnesota for at least one year.
Tuesday, January 14, 2020
Leadership Crisis â⬠Role of Tomorrow Leaders Essay
With the world becoming a global village, todayââ¬â¢s leaders need to Think Global & Act Local. Itââ¬â¢s essential that Leaders understand the nuances of managing businesses across globe that depict challenges in terms Culture, Laws, History/Background and many more. While I do not have an exposure to working other than India, I do have experience working in 6 to 7 states in India. The challenge is no different as the culture in India changes from one state to another & infact itââ¬â¢s different within states also. Thus as a leader you need to be able to understand & adopt to such changes, lead & manage them effectively. Engage people, reciprocate & build trust: One of the major challenges in todayââ¬â¢s world for the Leaders is ââ¬Å"How effectively you engage your peopleâ⬠. People are the prime movers. Leaders who realize this can only be successful in getting the desired goals. In this era, the challenge for the Leaders is to continually engage people, build trust & sustain. Nimble & Pay 360 degrees attention to set standards: Todayââ¬â¢s leaders need to be more open & flexible. Gone are the days of Autocratic means of leadership. A leader need to be proactive, watchful in terms perception as perceptions need to be managed & be decisive. Connect to other Leaders & Communicate: Networking is an important trait of an effective leader. Gone are the days wherein Leaders are perceived as Master of all thus it is essential that Todayââ¬â¢s leaders understand the fact & identify such connects for better results. We as a leader need to continuously be connected to all such sources who may be experts in each of their areas or fields. There is tremendous revolution observed in the field of communication with the advent of mobile phone, internet, facebook, twitter etc,. Leaders need to effectively use all such means to get & remain connected thus making him more accessible. Manage Uncertainity & Volatility: Change is the order of the day & ofcourse the only thing which is constant in the worls. The biggest challenge a leader faces in todays world is Managing Change. The change may be in terms of technology, system, laws, processes etc, but the biggest challenge lies in how does the leader identify & adopt himself to the changing needs & drive the people to adopt the change successfully. Morals & Values: Morals & Values adopted by individuals make their identity. Living by these morals & values, despite them being challenged creates value & these traits differentiate an ordinary person & a Leader. Each Leader whim we adore depicts such values Mahatma Gandhi depicts Integrity, Bill Gates depicts Innovation, Mother Terrisa depicts Compassion, Nelson Mandela depicts Endurance & many more. What we need to understand & realize from each of these leaders is that their acts reflected the value which is ââ¬Å"Walk the Talkâ⬠. The leaders need to imbibe such traits to be successful.
Sunday, January 5, 2020
Torment of Saint Anthony - 1455 Words
Montana Currie The Torment of Saint Anthony By: Michelangelo Visual Analysis Intro To Art History The Torment of Saint Anthony is the earliest known painting by Michelangelo. The artist was only twelve years old when he created this masterpiece, and the piece is now currently a part of the permanent collection at the Kimbell Art Museum. The painting shows demons and devils ambushing the Medieval Saint Anthony, in an ironically peaceful landscape. The compiling details of this painting emerges a dark and mysterious light that may depict how Michelangelo was feeling at the time of his creation. There are a few major compositional shapes that really stand out from the rest of the painting. The first is saint Anthony, who is wearingâ⬠¦show more contentâ⬠¦The lines are fierce so the teeth seem fierce. The way the monsters stick is held in the air looks as if he is about to hit the Saint on the head, so that maybe the victory of taking the saint is less of a hassle. The demon to its right has wings that expand all the way out into the peaceful blue sky. The harsh green color of its wings against the light blue of the background portray the intensity of this particular monster. The face on this demons face is very unclear, and somewhat distorted. This is proof that Michelangelo used a lot of his imagination to depict this painting. Although the face is a bit distorted, you can still with your own perspective draw out what the demons face should look like. Each monster has a different compositional shape, which allows for the painting to be more interesting. Each wing, t ail, arm and pair of legs are all different. He uses many of the same techniques with his lines and cross-hatching, yet the demons are all specifically diverse. As you finish pondering the disturbing and detailed image of the Saint and the demons, your eyes then begin to rest on the landscape, where they are better soothed due to the cool colors Michelangelo used. The strokes of his brush are very smooth and relaxed unlike the demons, which are more sporadic. Michelangelo created a poetic and symbolic landscape of wealth joined by a distant river with rolling hills. Although theShow MoreRelatedTorment of Saint Anthony979 Words à |à 4 Pages Torment of Saint Anthony by: Giovanni Giroiamo Savoldo Located at: Timken Museum in Balboa Park For this assignment, I decided to explore the artwork displayed in the Timken Museum located in Balboa Park. Although this exhibit was small, the employees were extremely helpful and the artwork was organized very well, with just enough lighting hitting each painting and an enjoyable sense of oldness created from theRead MoreThe Torment of Saint Anthony635 Words à |à 3 PagesThe Torment of Saint Anthony The Torment of Saint Anthony (c. 1487-à ¬88), an oil and tempera on a panel, is believed to be the first painting by Michelangelo inspired by an engraving by Martin Schongauer (c. 1470-75) when Michelangelo was 12 or 13 years old (Vogel. 2009). It is one of the four surviving panel paintings by Michelangelo, who, according to one biographer, had spoken with disdain of oil painting in later life. It was purchased by an American art dealer at a Sothebyââ¬â¢s auction in JulyRead MoreRoom Label 1 : Saints2748 Words à |à 11 PagesRoom Label 1: Saints in Art In the lives of saints, we find biographical material that helps to shed light on the way of life throughout the past two-thousand years. The lives of saints show a pattern of spirituality that teaches each successive generation how to follow Christ, according to each individual culture. Saints are the archetypes of the Christian experience and the Christian life. They are role models, and they are our intercession with God in Heaven. It is important for us, as ChristiansRead More Secularism v. Spirituality in the Second Nuns Tale Essay3050 Words à |à 13 Pagesenlightens and teaches those around her, much like her beloved Saint Cecilia.à à However, while the character herself is fascinating and worthy of study alone, most intriguing is the choice of her tale.à What is Chaucers purpose in having the character tell the tale of a saint, the only tale of its kind in the entire Canterbury Tales?à Contrary to his usual expressions of satire and humor, Chaucers version of The Tale of Saint Cecilia is a serious tale told by a serious character.à ChaucerRead MoreA Brief Sketch On The Holy Of Old Testament Saints3090 Words à |à 13 PagesChristââ¬â¢s return and the future hope of the church being with him in heaven- apart from sin. However, my beliefs were shallow and not flushed out. Topics such as the resurrection of Old Testament saints, the various millennial positions, the judgment of the just and the unjust, and the everlasting conscious torment of the damned in hell, were never things that I spent much time pondering on a deep level. And now, as my seminary education is coming to a close, Lord willing, in a few short weeks, I realizeRead More Art, Literature And Society From 1955-1970 Essay examples5829 Words à |à 24 Pages Fear and Loathing in a Clockwork AgeAh! The noble search for identity. That intangible achievement that all artists lust after and lay in torment over. And during the post war era that struggle reached incredible magnitudes. The world cried out for legions of anti-heroes, who were only virtuous in their unapologetic and brutally honest lack of virtue. And the art world provided as many counter culture messiahs as was needed to quot;Damn the Manquot;. The Beats, hippies, and punks are evidenceRead Morewhy people backslide13805 Words à |à 56 Pagessteadfast in the faith despite our times of stumbling. Peter denied the Lord in fear, however, by Godââ¬â¢s grace he was immediately convicted by the Spirit and Luke 22:62 states that, Peter went out and wept bitterly (Luke 22:62). The believerââ¬â¢s sin torments the soul. The more grievous the sin is the more penetrating the agony. The believer understands what it is to weep bitterly, for there is nothing so grievous to the Christianââ¬â¢s heart than that of sinning against his Lord. This grief of soul is
Saturday, December 28, 2019
Analysis Of Lauren Becker s If I Would Leave Myself Behind
Review Lauren Beckerââ¬â¢s If I Would Leave Myself Behind Verbosity is an illness many writers struggle to keep in remission. Writing about human components and sensations must require some form of complicated, convoluted thought or ideaââ¬âor does it? Straddling a line between pompous and simplistic can be a difficult feat when trying to compile a new and exciting story. Few accomplish their desired effect, be it to educate or move a reader. However, great authorââ¬â¢s understand the significance of finding which words and meanings are significant, and which area not. Lauren Beckerââ¬â¢s use of prose is impeccable in her 2014 novella. Lines such as, ââ¬Å"You really should pay attention because youââ¬â¢ll forget the important things,â⬠hold some weight singularly, but fill the reader with a deep sense meaning when read in the context of her book. Becker, author of the well-composed collection of short stories and a novella entitled If I Would Leave Myself Behind straddles the line beautifully with her simple prose and profound significance. Her minimalistic writing doesnââ¬â¢t reduce the impact of her collection. Whether it be the emotions we strive to understand, or idiosyncratic, abnormal behavior we endure in those we love, If I Would Leave Myself Behind is a fit read for avid readers, and those who can only stand reading for a short meme, a twitter post or a half page blog. A deep seeded search for reason behind human behavior can be found in each story. Opening her novella with modern
Friday, December 20, 2019
The Significance Of Brand Identity For Company Success Book Report/Review
Essays on The Significance Of Brand Identity For Company Success Book Report/Review ï » ¿The Significance Of Brand Identity For Company Success Alina Wheelerââ¬â¢s Book, talks about branding identities. Branding is an oft confused word with corporate identity and corporate image. The meanings of both these words are remarkably different. Corporate identity refers to logo creation, the companyââ¬â¢s name, tag, the visual expression and it gives and the looks it depicts. Corporate image on the other hand, is what the public perceives of the company. If the perceived image is what the company wants it to be like it or not. Thus, corporate branding is an entire process. It has to be planned, strategized and aligned with the goals of the organization. Wheeler also highlited brand identity and the process involved in her book. Brand identity is essentially the visual expression of a brand which is communicated to the world outside. It includes the corporate name, its logotype or mark, the communications and visual appearance. It is important for the brand identity of a brand to be strong. This because the brand plays an important role in establishing an emotional connection with the consumer and reflects the brand position and the desired image. (Wheeler n.d.) The brand identity creation process is a five stage process as explained in the book. It comprises of the following steps: 1. Conducting research 2. Clarifying strategy 3. Designing identity 4. Creating touch points, and 5. Managing assets. The entire process begins with an analysis of the business needs and ends with the application of the brand identity to different pieces of marketing communication. Step 1 revolves around market research and analysis. In this a document is made which takes into account the marketing situation. Step 2 builds on the marketing strategy behind the brand identity development. Steps 3-6 Is where the creative work is done and it involves exploring and working on the logo mark and logotype. The Process Phases and Deliverables: 1. Conducting Research: In the first step, the details of the project are thrown into perspective. All the minute details regarding the project are learnt in this step. All the current information as well as that information which is needed to bring the branding elements forward is brought to light. The vision for the project is clarified and so are the strategies and goals established. The needs and perceptions of various stake holders are critiqued and analyzed. Different types of audits are conducted in this phase. These include the technology, legal and language audits. Existing brands, their profitability and curativeness along with the brand architecture is evaluated here. 2. Clarifying Strategy: Clarifying strategy is the second phase and in this phase whatever has been learned is eventually synthesized and a strategic plan is formulated. The brand strategize is clarified here and a positioning platform is developed. The brand attributes are co-created, a brand brief is written and so is a creative brief written. 3. Designing Identity: In this third phase, the future is visualized. Everything is done in accordance with expected future trends. Any ideas are brain stormed and the best ones filtered out. A design for brand identity is created, various applications are explored and brand architecture is also finalized here. A visual strategy is present and an agreement point achieved. 4. Creating Touch points: The design decided upon in third stage is finalized in this stage. Trade protection is initiated and prioritization of design applications is done. The brand architecture is finally applied in this stage. 5. Managing Assets A synergy revolving around the brand is built in this phase. The launch strategy and plan is also developed. It is an accepted practice to launch internally first and then go for an external launch. Any standards and guidelines are developed in this phase. Book 2: What Kids Buy and Why Dancuff in this book of his discusses the Product Leverage Matrix. This tool projects the big picture to us and gives us an idea of all the things we need to be aware and to be informed of, in order to integrate all aspects of a product or program. Leverage denotes power. This means that the character, the product and the program not only attracts the attention of the targeted child consumer but also meets his needs at a certain level. It is important to provide that this power associated with each program varies substantially for every product. The product leverage matrix is an important tool for getting down to where exactly the power is coming from and is a comprehensive model that determines the analysis of an existing product or program and for the development of a new one. (Cuff 1998) The variables as explained by Dancuff of a Product Leverage Matrix are as following: 1. Medium/ Products: What is the product category? Is it software, is it a book, is it a TV show, and is it a food outlet? How is product packaging being taken care of? 2. Concept: What is the concept of the product. Around what ideology does the product revolve. 3. Point of View: What would be the psychological perception that the product would create. What is the opinion like out there regarding it. Is it anti social? Is it social?Is it fun frolic filled. What exactly is the message being relayed through the product. Moreover, how will the product impact the companyââ¬â¢s image. Will it trigger a good word of mouth, would be indifferent or would it strike negative publicity for it. 4. Content: What is the verbal and visual content of the program? How will it be relayed to the consumer? How will it be manifested into its verbal and visual forms eventually? 5. Context: Context is the geographical setting of the product and the time frame in which product is set. What are the surroundings of the product like? What is the social environment like? What are the competitors products like? What position do they command in the market? What areas have been left untapped by them? Thus it is about what is competing environment or the context of the product. (Cuff 1998) 6) Process: How does the program/flow works. What is the process like? 7) Character(s)/Personality: What fantasy based characters have been incorporated in the program? Are there any archetypes. 8) Attitude/Style: What is their attitude and style like? How should they be depicted? TOP OF MATRIX - Essence: What is the central essence of the brand? What is it depicting? - Point of Difference: What is our edge in the brand against competitor? What is that one different thing that will make the brand stand out? - Promise: What promise are we making to the customer? Are we delivering the promise? - Competition: What is the competition like out there? How many competitors are there? - Positioning: How has the brand been positioned in the minds of the consumer. THE BIG PICTURE The Center of the Matrix - Age: What is the target age of our brand? - Gender: What gender are we targeting? Is it just male or female or is it both. - Stage: What stage of development is the target child in? What is his age bracket? - Structure: What is the structure of the brain of the target audience like? Are they in their development phase or have they developed logical and reasoning skills. - Dimension: A childââ¬â¢s life can take place in a myriad of dimensions. The child can experience her life in various ways. It can be physically, emotionally, socially and even morally. - Style: What is the learning style of the child? Is it visual? Is it cue based? THE NEEDS AND WANTS OF THE TARGET CHILD A product is successful if it is able to satiate either the long term or the short term needs of a child. This has to be understood. For instance before the age of 6 children are more keen on accumulating toys and stuff, but after the age of 6, they become more keen on cumulating things. They start paying more attention to the details, become pro at comparisons. Thus, it is important that whatever product is made, keeps into perspective these details of a childââ¬â¢s development stage. In the Ages 8 through 12 part of the paper, Cuff discusses the neocortical developmental focus which has critical implication on product and program development alongside the ways in which they should be marketed and advertised to kids in the age bracket of 8 to 12. At this point, the child is no longer a fantasy oriented child. He is developing fast and has started developing reasoning skills and has now opened up more to brain oriented activities. So any marketing drive, as Cuff points has to be designed keeping this in perspective. Bibliography Cuff, Dan. What Kids Buy and Why. Simon and Schuster, 1998. Wheeler, Alina. Designing Brand Identity.
Thursday, December 12, 2019
Beef Customer Satisfaction Essay Example For Students
Beef Customer Satisfaction Essay NOVEMBER DECEMBER 2004 ISSUES UPDATE 45 I S S U E SUPDATE2 0 0 4by Rick McCartyExecutive Director, Issues Management NCBASummaryThe checkoff-funded beef safety tracking survey conductedin November 2004 found that fresh beef steaks/roasts remainedthe protein with the highest consumer confidence in safety. Thesurvey asks consumers to give grades to foods for being safe toeat and 76 percent of survey respondents gave steak/roast an Aor B for safety. BackgroundThe beef safety tracking surveys are quarterly telephonesurveys of a national, random sample of U.S. adults. Vegetarians do not answer the survey. The margin of error forsurvey data is plus/minus 3.2 percent. General food safetyThe percentage of Americans giving U.S. food in general anA or B for safety has remained relatively stable with some smallfluctuations in the past year. However, this survey found thepercentage of A/B grades (70%) significantly lower than inNovember 2003 (74%) and at the lowest score since November2002 (69%). The November 2004 score is much lower than the77 percent measured during the last survey in May 2004. Safety of specific fresh foodsThe safety ratings for specific fresh foods remained stableduring the past year with no significant differences in theratings in November 2004. Fresh fruits and vegetables areconsistently at the top of the list when it comes to safety gradesgiven to specific fresh foods one might buy in a grocery store. Fresh beef steaks and roasts receive the highest meat productsafety grade (76%). Tied for second place with 70 percent of consumers gradingA or B were fresh pork chops and microwaveable foods. Foodswith lower consumer safety grades were fresh ground beef(64%), fresh chicken (63%), fresh fish (60%), fresh ground pork(56%) and pre-prepared foods from the deli (52%). Specific concerns regarding food safetyThe safety tracking survey asks consumers to rate their levelof concern about specific safety issues on a 5-point scale, withone being not concerned and five being extremely concerned. The percentage of top two scores (4-5 ratings on the scale)indicate the issues of greatest concern. Safety issues tend not to be top of mind with consumers,evidenced by the fact that safety issues barely register whenconsumers state reasons for eating less beef. However, whenasked to think about specific safety concerns, bacteria (62%)and pesticides (62%) top the list. Consumer concerns aboutchemical additives (58%) and mad cow disease (57%) make upa second tier of safety concerns. Concerns about mad cowdisease did not increase significantly as a result of the first U.S. case of Bovine Spongiform Encephalopathy (BSE) in December2003, and in fact, currently are significantly lower than the 61percent concern level measured in November 2003. Other issues rated as lower concerns include hormones(50%), genetically modified foods (46%), antibiotics (45%) andirradiated foods (40%). The only issue that has shown asignificant increase in level of concern in the past year ischemical additives which increased from 50 percent inNovember 2003 to the current 58 percent. Specific food product safety concernsThe survey asks respondents to choose, from a list of sixfoods, the one food they are most concerned about in terms ofbeing safe to eat. Typically, only about 15 percent of consumerschoose beef as their food of highest concern. However, drivenby the intense media coverage surrounding the first U.S. BSEcase, the percentage choosing beef as their highest safetyconcern jumped in the first half of 2004. That concern moderated in the second half of the calendaryear. While the checkoff-funded BSE tracking research showedthat consumer confidence did not drop as a result of the BSEcase, the safety track surveys indicate that consumers weremore concerned about beef than usual. .ue19fc4b53b3f1aed9b27ab1bc225e28f , .ue19fc4b53b3f1aed9b27ab1bc225e28f .postImageUrl , .ue19fc4b53b3f1aed9b27ab1bc225e28f .centered-text-area { min-height: 80px; position: relative; } .ue19fc4b53b3f1aed9b27ab1bc225e28f , .ue19fc4b53b3f1aed9b27ab1bc225e28f:hover , .ue19fc4b53b3f1aed9b27ab1bc225e28f:visited , .ue19fc4b53b3f1aed9b27ab1bc225e28f:active { border:0!important; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .clearfix:after { content: ""; display: table; clear: both; } .ue19fc4b53b3f1aed9b27ab1bc225e28f { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .ue19fc4b53b3f1aed9b27ab1bc225e28f:active , .ue19fc4b53b3f1aed9b27ab1bc225e28f:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .centered-text-area { width: 100%; position: relative ; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .ue19fc4b53b3f1aed9b27ab1bc225e28f:hover .ctaButton { background-color: #34495E!important; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .ue19fc4b53b3f1aed9b27ab1bc225e28f .ue19fc4b53b3f1aed9b27ab1bc225e28f-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .ue19fc4b53b3f1aed9b27ab1bc225e28f:after { content: ""; display: block; clear: both; } READ: Airplane Warfare During World War I EssayTable 1 shows research results from the past five quartersregarding foods of highest safety concern to consumers. Consumers rate beef steaks and roasts topsamong proteins for safetyRESEARCH CH BRIEFSNOVEMBER 46 ISSUES UPDATE DECEMBER 2004 I S S U E SUPDATE2 0 0 4Key PointsAs indicated by grades given for safety, consumer confidence in beef steaks and roasts (76%) is higher than theconfidence in U.S. food in general (70%). In addition, beef steaks and roasts are in third place, behind only fruits andvegetables, in consumer confidence rankings of fresh food safety. Confidence in ground beef is significantly lower (64%) but relatively steady and hit highs for the year of 69 percent inMay and 67 percent in September, two months that bookend the seasonal grilling period. It may be significant thatE. coli O157:H7 recalls of ground beef were not a big news item in the summer of 2004. Consumer concerns about beef safety have declined to year-ago levels since being heightened by extensive mediacoverage surrounding BSE in the first half of the year. RESEARCH BRIEFS
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